I found this wonderful dessert in a Taste of Home Magazine and just had to make it. Brownie Layered Dessert is a yummy brownie layered with cream cheese and chocolate pudding.
Ingredients: 2 boxes brownie mix
Filling: 2 packages cream cheese
(one 8 oz and 1 3 ounce), softened
2 cups confectioner's sugar
2 cups whipped topping
Topping: 2 cups cold milk
1 package (3.9) instant
chocolate pudding mix
Make brownies per the box directions. Pour into a 13x9 inch baking pan and bake per box directions 20-25 minutes or until toothpick inserted near the center comes out clean. Cool on wire rack.
In a small bowl, beat the cream cheese and confectioner's sugar until smooth. Fold in whipped topping: spread over brownies.
In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over filling. Refrigerate for 1 hour or until served.
Cut into squares, garnish with whipped topping and nuts , if desired. ( my kids won't eat it if nuts are in it, but walnuts would be a great addition.
This would make a great make-ahead dessert to take to family or church gatherings or office potlucks.
10 comments:
Oooh, I will have to try to make this sometime. Yum!
Yummy! I just gained 5 pounds reading this recipe though!
D you have any idea how hungry I am right now?? I'm totally making this - thank you!! YUMMY
Okay...I'm totally wiping the drool right now! Mmmmm...chocolate :)
Great recipe!
OK...now my stomach is growling!
ooh that looks sooo good.
That looks so yummy!! mmmmm.....
WAAAAH! I love it! I could almost taste the pic. Yummy yum yum!
Thanks for sharing!
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OH my freakin goodness that is SO sinful to post in January when people are trying to diet. Off to the store to get some ingredients. :-)
This is a recipe that I do need to try! Bookmarking for future reference.
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